Crazy Biscuits

Recipe by Nana Lee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift dry ingredients into a bowl.
  • Cut in shortening until mixture resembles coarse crumbs.
  • Add milk and stir until dough follows fork around bowl.
  • Knead slightly.
  • Pat out on lightly floured board and cut.
  • Bake on an ungreased cookie sheet at 450ºF for 10 to 20 minutes, or until brown.
  • TO REHEAT leftover biscuits, wrap in foil and heat in a 300ºF oven for 10 minutes.
  • Open foil half through heating if you want them crisp.
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