Crawfish Pimento Cheese Spread
"Bring a little Cajun to your cheese spread with crawfish tails chopped up with sharp chedder, mayo, pimentos and pepper. You will love every perfect bite served on sandwich bread, topped on a bed of greens or spread on crackers. Try it on a hamburger...Yummy :)"
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
20
ingredients
- 1 1⁄2 cups sharp cheddar cheese
- 6 -7 chopped crawfish tails
- 2 tablespoons pimientos
- 2 tablespoons black pepper
- 1 cup mayonnaise
- 1 pinch salt
directions
- Combine all ingredients in a bowl. Fold together until you have a creamy consistency. Chill for one hour.
- Serve as you desire, on a sandwich, on a salad, on top of a burger or on crackers.
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RECIPE SUBMITTED BY
<p>Being raised in Atlanta and a southern family, you can only imagine, I <3 to cook and inventing recipes is a natural task, it requires little effort on my end. I have three children and a husband with exquisite taste so the supply and demand in my house keep me busy. I have been cooking for consistently for about eight years. Also, I can't leave out my grandmother that taught me at an early age to cook southern cuisine. I spent many hours as a young women helping her bread fried green tomatoes, okra, make biscuits, shred cheese, you name it, I helped. It caught her by surprise when I would volunteer to clean out the chicken parts or cut up onions, but I just love being in the kitchen.</p>
