Cranberry Relish for Brie
"This is a recipe that my mother has requests for all the time. Its great for all seasons. She likes to put it on top of a wedge of brie cheese. Everyone really likes it"
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 1 1⁄2 cups cranberries
- 1⁄2 cup sugar
- 2 scallions
- 1⁄4 cup cilantro
- 1 lime, juice and zest of
- 1 jalapeno pepper
- 2 teaspoons chopped fresh ginger
- 1⁄8 teaspoon salt
directions
- Place all ingredients in a food processor and Whirl. Its that easy!
- Pour over wedge of brie and serve with crackers or bagel chips.
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RECIPE SUBMITTED BY
My name is Amy and I live in CT. I love to cook and try new recipes. My kitchen is my favorite room in my house and where I spend most of my time!
Both my parents were always cooking, mom baked and dad did everything except baking. Some of my recipes come from my grandmother, Nell, but have been updated. The rest fly out of my head in the middle of the night...or are things I have seen in magazines, cookbooks and on TV twisted around to my liking. I find it hard to follow a recipe, but I am trying to do that without changing them all the time.
