From the MN Mother's Club Cookbook.
Serving Size: 1 (21) g
Servings Per Recipe: 36
Calories: 99.6
Calories from Fat 52 g 53 %
Total Fat 5.8 g 8 %
Saturated Fat 2.1 g 10 %
Cholesterol 12.7 mg 4 %
Sodium 54 mg 2 %
Total Carbohydrate 11.2 g 3 %
Dietary Fiber 0.3 g 1 %
Sugars 5.5 g 22 %
Protein 0.9 g 1 %