Cran – Broccoli Salad

photo by Dreamer in Ontario


- Ready In:
- 20mins
- Ingredients:
- 11
- Serves:
-
4-6
ingredients
- 2 tablespoons balsamic vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon maple syrup
- 1 garlic clove, minced
- 1⁄2 teaspoon lemon zest
- 1⁄3 cup vegetable oil
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon fresh ground pepper
- 3 cups broccoli slaw mix
- 1⁄2 cup dried cranberries, like craisins
- 1⁄2 cup finely chopped green onion
directions
- Whisk the Balsamic with the Dijon mustard then wisk in the maple syrup, vegetable oil , garlic, lemon zest, and salt and pepper.
- Combine broccoli slaw ,dried cranberries and onions.
- Pour dressing over and toss.
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Reviews
-
Fantastic! I didn't read the introduction until just now and realized that I didn't use as much slaw as I should have. There's still quite a bit left in the bag. I love the combination of flavors and believe that next time I'll use the whole bag and increase the cranberries accordingly. Made for Everyday is a Holiday Tag.
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This is a fabulous salad. I love the crunch and chewy, the sweet fruit, zippy onion, and sweet-sour of the dressing! I was also worried about the maple syrup because I detest it, but I could not make it out in the overall flavor. Infact I thought it might be fun to try subbing boysenberry syrup for an even fruity taste. I think this would be incredible with toasted walnut pieces on top as well. I do think I would cut back a "hair" on the oil as mine seemed a bit greasy. I plan on making this again soon, infact I am thinking for Easter dinner!!!
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Tweaks
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Made this for company a while back & it was devoured quickly ~ WONDERFUL TASTING SALAD! I did use lemon pepper in place of the S&P, & probably used 3/4 cup of the cranberries, but then I LOVE THOSE BUGGERS, so . . . This is definitely a salad recipe I'll be keeping on hand! Thanks for sharing! [Tagged, made & reviewed in 1/203 Hit Wonders]