Cracker Candy

Recipe by luztocook
READY IN: 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 24
    saltine crackers (from 1 stack)
  • 34
    cup butter
  • 34
    cup packed brown sugar
  • 2
    cups milk chocolate chips
  • 1
    cup chopped pecans or 1 cup candy sprinkles
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DIRECTIONS

  • Preheat oven to 350 degrees Line 9x13 in.
  • pan with aluminum foil Lightly coat foil with nonstick cooking spray Add crackers Bring butter and brown sugar to boil in a medium saucepan, stirring constantly; cook 3 minutes, stirring often.
  • Pour mixture over crackers and spread.
  • Bake at 350 degrees for 5 minutes.
  • Turn off oven.
  • Sprinkle crackers with chocolate chips, let stand in oven 3 minutes or until chocolate melts.
  • Spread evenly over crackers.
  • Top with pecans and/or candy sprinkles.
  • Cool and break in pieces.
  • Store in airtight container in refrigator.
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