Ritz Cracker Candy

Recipe by nascarmom
READY IN: 28mins
SERVES: 12-15
YIELD: 2 lbs.
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place crackers on a lightly greased aluminum foil-lined jellyroll pan.
  • Bring butter and brown sugar to a boil in a saucepan, stirring constantly.
  • Cook 3 minutes, stirring often.
  • Pour over crackers.
  • Bake at 350 degrees for 5 minutes. Turn off oven.
  • Sprinkle crackers with chocolate morsels and let stand in oven for 3 minutes or until chocolate melts. Spread evenly over crackers.
  • Top with pecans and white chocolate.
  • Cool completely and break candy into pieces.
  • Store in refrigerator.
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