Cowboy Burgers

READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    tablespoons olive oil
  • 3
    onions, thinly sliced, separated into rings
  • 8
    hamburger patties (1/4 lb. each)
  • 3
    tablespoons A.1. Original Sauce
  • 2
    tomatoes, sliced
  • 8
    hamburger buns, partially split
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DIRECTIONS

  • Preheat grill to medium heat.
  • Meanwhile, heat oil in large nonstick skillet on medium-high heat.
  • Add onions; cook 5 minutes, stirring frequently.
  • Cover with lid. Simmer 20 minute or until onions are golden brown, stirring frequently.
  • Meanwhile, grill patties 5 minute on each side or until medium doneness (160ºF). Stir steak sauce into onion mixture.
  • Place 1 tomato slice and burger on bottom half of each bun; cover with 1 slice cheese, 3 tablespoons of the onion mixture and top of bun.
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