Spicy Chickpea Burgers

Recipe by salad savior
READY IN: 36mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a non-stick skillet, heat oil over medium heat. Sautée onions, garlic, oregano and chili powder (2 mins.). Add chilies; cook, stirring frequently, until chilies are tender.
  • In food processor, mix pepper mixture with chickpeas, transfer to bowl.
  • Stir in bread crumbs, cilantro (or parsley), salt and pepper to taste. Mix until well combined, and press firmly into the shape of burgers.
  • In skillet, heat remaining oil over medium heat. Cook burgers for 4 minutes on each side, until browned.
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