Cornmeal Pancakes (Eggless)

Recipe by Anu_N
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream the cornmeal, salt, and butter together.
  • Add the milk and enough water to make a moist but firm batter.
  • Drop, using about 1/4 cup of batter, onto a hot greased griddle, and flatten using the back of a spoon wetted with water.
  • This can be a tad tricky, but wetting the spoon helps a lot!
  • When brown, turn and cook the other side.
  • Serve hot with maple syrup, honey, or butter.
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