Cornbread (Vegan Style!)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees.
  • Oil a 13x9 inches baking pan, set aside.
  • Combine cornmeal, flour, sugar, baking powder, and salt in a bowl, set aside.
  • In blender, combine milk, tofu, and 1 tablespoon oil until smooth.
  • Stir the blended mixture into the cornmeal mixture then pour into the oiled baking pan.
  • Bake for about 20 min- until golden brown and edges start to pull away from the pan.
  • Let cool and pig out!
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