Cornbread

READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 1/2 ounce) box Jiffy corn muffin mix
  • 1
    teaspoon minced dried onion
  • 1
  • 14
    cup oil
  • 12
    cup cheddar cheese, grated (I like extra sharp)
  • 1
    (8 1/4 ounce) can cream-style corn
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DIRECTIONS

  • Mix well.
  • Lightly grease an 8" baking pan.
  • Bake 350 till lightly golden brown.
  • About 15 to 20 minutes.
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