Cork County Irish Bread

Recipe by Midwest Maven
READY IN: 1hr 10mins
SERVES: 8-10
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine flour, sugar, baking powder, baking soda, and salt in a large bowl; mix well and add raisins.
  • Beat eggs in a smaller bowl.
  • Add buttermilk to eggs and beat until combined.
  • Add egg mixture to butter and dry ingredients.
  • Stir until moistened.
  • Pour into greased layer cake pan or pie pan. (Dough will be very thick and dense).
  • Bake at 350 degrees Fahrenheit for 1 hour.
  • *Delicious served hot with butter!*.
Advertisement