How do you describe a frozen chocolate custard that has everything a kid could imagine putting in it? Maybe you could just call it a Shack Attack? Hint: Cookie dough, dark chocolate chunks, truffles and fudge sauce.
Before freezing, fold in cookie dough, chopped truffles, and chocolate chunks.
Transfer to a freezer safe container and freeze for at least two hours, or until firm enough to scoop. While Concrete freezes make fudge sauce.
in a small saucepan over medium, combine the heavy cream, butter, brown sugar, corn syrup and salt bring to a simmer stirring to combine. Add the chocolate and cocoa powder; reduce the heat to low and cook, whisking, until the chocolate is melted and the sauce is smooth, 1 to 2 minutes. Add the vanilla. Transfer to a heatproof bowl. Cool 10 minutes before serving. Scoop concrete into desired portions top with fudge sauce and sprinkles.