Cool Kitchen Chop in a Crock Pot Dinner

Recipe by Bergy
READY IN: 7hrs 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together the broth, BBQ sauce & Dijon mustard.
  • Pour a little in the bottom of the crock pot.
  • Place chops in the crock pot.
  • Add remaining ingredients except the snow peas, corn starch and water.
  • Season with salt & pepper.
  • Pour the chicken broth/BBQ sauce over the crock pot contents.
  • Put the lid on, turn to low cook for 6 1/2 hours.
  • Mix cornstarch with water add to crock pot, stir it in .
  • Add snow peas.
  • Continue cooking on high for another 1/2 hour.
  • Serve and enjoy.
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