Cooked Dried Beans - Cooks Illustrated

Recipe by LaJuneBug
READY IN: 50mins
SERVES: 4
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring peas or bean, bay leaf, garlic, and water to simmer in large saucepan. Simmer, partially covered, until beans are just tender, 30 to 40 minutes.
  • Remove from heat, stir in salt, cover, and let beans stand until completely tender, about 15 minutes.
  • Drain, reserve cooking liquid, and discard bay leaf and garlic.
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