Comfort Pot Roast (For the Crock Pot)

Recipe by shelbyrose
READY IN: 28mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 3 -5
    lbs chuck roast
  • 1
    medium onion, peeled and sliced
  • 1 -2
    lb carrot, peeled (if thin, leave whole, if chunky, cut in half)
  • 1
    (1 1/4 ounce) envelope dry onion soup mix, divided
  • 1
    (10 3/4 ounce) can condensed cream of mushroom soup
  • 2
    tablespoons water
  • 1 12
    teaspoons paprika
  • 1
    teaspoon onion powder (from soup envelope)
  • 12
    teaspoon garlic powder
  • 14
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DIRECTIONS

  • Put 2 tablespoons water in bottom of crock pot.
  • Place carrots in crock pot.
  • Combine paprika, onion soup powder, garlic powder and pepper (making a dry rub).
  • Rub into roast, coating all sides.
  • Place roast in cooker.
  • Sprinkle 1/2 of the remaining soup mix over roast.
  • Layer sliced onions on top.
  • Sprinkle with remaining soup mix.
  • Spoon cream soup over top.
  • Cook low 8 to 10 hours.
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