Colorado Chip Brownies

Recipe by rochsann
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READY IN: 45mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup butter
  • 4
    ounces unsweetened chocolate
  • 2
    cups sugar
  • 4
    large eggs, beaten
  • 2
    teaspoons vanilla extract
  • 1 12
    cups flour
  • 18
    teaspoon salt
  • 6
    ounces semi-sweet chocolate chips
  • 2
    cups chopped nuts (optional)
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DIRECTIONS

  • Melt butter and chocolate in top of double boiler over simmering water.
  • Cool to room temperature.
  • In large mixing bowl, cream butter, sugar, eggs, and vanilla; blend in chocolate mixture.
  • Add flour and salt; mix well.
  • Stir in chocolate chips and nuts.
  • Spread batter into greased and floured 9x13-inch pan.
  • Bake at 350 degrees for 25- 30 minutes.
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