Coconut Brownie Bars

Recipe by nmomsmemory
READY IN: 45mins
YIELD: 16 bars
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (20 ounce) box brownie mix
  • 12
    cup butter, room temp
  • 1
    cup semi-sweet chocolate chips
  • 1
    cup peanut butter chips
  • 1
    cup pecans, chopped
  • 1
    (14 ounce) can Eagle Brand Condensed Milk
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DIRECTIONS

  • Combine brownie mix and butter using pastry wisk or fork until crumbly.
  • Pour into 9x12 baking dish sprayed lightly with pam. Pat lightly.
  • Sprinkle chocolate chips, peanut butter chips, coconut and pecans in that order evenly over brownie mixture.
  • Pour eagle brand milk over the top evenly.
  • Bake at 350 for 25 minutes or until coconut is golden brown.
  • Cool before cutting into squares.
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