Cocoa Fudge Cake

READY IN: 55mins
SERVES: 20
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • Grease and flour baking pan.
  • 13x9x2 or 2 round layer pans, 8 or 9x1 1/2 inches.
  • Measure all ingredients into mixing bowl.
  • Blend 1/2 minute on low speed blending constantly.
  • Beat 3 minutes on high speed, scraping bowl occasionally.
  • Pour into pan(s).
  • Bake oblong 35 to 40 minutes, layers 30 to 35 minutes or until wooden pick inserted in center comes out clean.
  • Can frost with your favorite frosting if desired.
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