Cocoa Brownies W/ Honey and Applesauce

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READY IN: 35mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream honey and margarine.
  • Add eggs and cream a bit more.
  • Sift cocoa, salt, baking soda and flour ingredients and add to honey mixture, alternately with applesauce.
  • Pour into a lightly oiled 10-1/2 X 15-1/2 inch jelly roll pan.
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