Coca Cola Pork Loin

Recipe by NormCooks
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    lbs pork loin
  • 18
    ounces Coca-Cola
  • 12
    large onion, chopped
  • 12
  • 1
    tablespoon mccormick's Montreal roasted garlic chicken seasoning
Advertisement

DIRECTIONS

  • To make basting mixture, pour Coca Cola in a saucepan with chopped onions and peppers, and 1 tablespoon of Montreal Chicken Seasoning.
  • Bring your mixture to a boil. Stir gently while boiling for about 2 minutes.
  • Cover and simmer your basting mixture for about 30 minutes until it gets a bit syrupy.
  • When your basting mixture is ready, wash your pork loin, then sprinkle it with Montreal Chicken Seasoning, rubbing it on all sides.
  • Set your oven at 400 degrees. Layer the bottom of your roasting pan with tin foil to protect your pan's surface.
  • Place your pork loin on a rack over the tin foil in your roasting pan
  • Using a large stirring spoon, carefully pour some of your basting mixture with onions and peppers over your pork loin.
  • Allow your basting mixture to continue to simmer while basting your pork loin about every 15 minutes.
  • Roast your pork loin for about 75 minutes or until cooked to 160 degrees internally (use a meat thermometer to measure).
  • When done, remove your pork loin from the oven, place on a serving dish, and pour the remainder of your basting mixture over it.
  • Serve with vegetables of your choice. Try to be humble as your guests compliment you on the outstanding savory and juicy flavor of your pork loin.
Advertisement