Cinnamon Raisin French Toast

Recipe by Audrey M
READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine egg whites, skim milk, cinnamon, and vanilla in a medium bowl; stir with a wire whisk until blended.
  • Spray a skillet or griddle with cooking spray, heat over medium-low heat.
  • Dip bread into egg mixture, coating both sides evenly.
  • Gently place each slice of bread in the skillet and cooked for 2 to 3 minutes on each side or until golden brown.
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