Cinnamon Muffins

Recipe by weekend cooker
READY IN: 35mins
SERVES: 18
YIELD: 18 muffins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350°F
  • Sift flour again with baking powder, salt, and cinnamon.
  • In a separate bowl, cream butter and sugar thoroughly.
  • Beat in eggs, one at a time, beating hard after each egg.
  • Stir in flour mixture, and milk alternately.
  • Pour into greased muffin pans and bake for 25 minutes or until a toothpick inserted in center comes out dry.