Cinnamon Fruit Biscuits

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup sugar
  • 12
  • 1
    (12 ounce) package refrigerated buttermilk biscuits (10 biscuits)
  • 14
    cup melted butter
  • 10
    teaspoons any flavor fruit preserves
Advertisement

DIRECTIONS

  • Combine sugar and cinnamon.
  • Dip biscuits in butter, then in cinnamon/sugar mixture.
  • Place on ungreased cookie sheet.
  • With end of wooden spoon handle, make deep indentation in center of each biscuit.
  • Fill with preserves.
  • Bake at 375 for 15-18 minutes or until brown.
  • Cool 15 minutes before serving.
Advertisement