Cinnamon Chocolate Chip Cake

Recipe by Miryam MS
READY IN: 40mins
SERVES: 16
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Grease a 9x 13 inch rectangular baking pan.
  • In a small bowl, combine topping ingredients and set aside (last 3 ingredients).
  • In another bowl, cram oil, sugar and eggs.
  • Add yogurt and vanilla, beat well.
  • Add flour, baking powder and baking soda and beat until combined.
  • Pour half of the batter into prepared pan.
  • Sprinkle half of combined topping ingredients over batter in pan.
  • Spoon remaining batter in pan, followed b remaining topping mixture.
  • Bake in over for 25-30 minutes or until toothpick inserted into center of cake comes out clean. ENJOY!
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