NUTRITION INFO
Serving Size: 1 (925) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 122.1
Calories from Fat 40 g 33 %
Total Fat 4.5 g 6 %
Saturated Fat 2.7 g 13 %
Total Carbohydrate
18.6 g
6 %
Dietary Fiber 0.4 g 1 %
Sugars 7.3 g 29 %