Christmas Thumb Print Cookies

Recipe by aiken.tammy17
READY IN: 45mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • In a mixing bowl, cream together butter, granulated sugar, light brown sugar, vanilla, and cream cheese. Add eggs and baking soda, then add the flour 1/2 cup at a time until incorporated.
  • Add 3/4 cup white morsels to the batter and mix.
  • Spray a cookie sheet with a nonstick cooking spray.
  • Make dough balls about the size of a walnut, then press your thumb in the middle of each cookie and fill the indent with 1 teaspoon of strawberry preserves.
  • Bake for 25 - 30 minutes, then remove cookies to cooling racks.
  • Melt 2 cups of the white morsels over a double boiler and melt until you have a smooth consistency. With a fork drizzle over cookies, back and fourth before they cool off. Eat warm or cool.
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