Chocolate Zucchini Bread With Nuts

READY IN: 1hr 30mins
SERVES: 16
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F Lightly grease two 9x5 inch loaf pans.
  • In a large bowl, combine eggs, sugar, cocoa, oil, grated zucchini, and vanilla; beat well.
  • Stir in the flour baking soda, salt and cinnamon.
  • Fold in the walnuts.
  • Pour batter into prepared loaf pans. Bake in preheated oven for 60 to 70 minutes, or until a toothpick inserted into the center of a loaf comes out clean.
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