Chocolate Yummies

Recipe by running rachel
READY IN: 37mins
SERVES: 18
YIELD: 36 squares
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Coat 13 X 9 X 2 microwave safe dish with cooking spray. Place 6 whole pieces graham crackers in single layer in bottom. Spread marshmallows evenly over crackers.
  • Microwave on high one minute or until marshmallows are puffy. Remove and cool.
  • In 2 quart microwave safe dish mixing bowl, combine morsels, cory syrup, and margarine. Microwave on high about 1 1/2 minutes or until chocolate can be stirred smooth.
  • Stir in peanut butter, add rice krispies, mixing until combined.
  • Spread evenly over marshmallows.
  • Cover and refridgerater about an hour, cut and store in air tight container in refriderater.
Advertisement