My daughters have a fun time making this. I usually use soy milk powder for a dairy-free vegan dessert.
Serving Size: 1 (17) g
Servings Per Recipe: 10
Calories: 59.7
Calories from Fat 23 g 40 %
Total Fat 2.7 g 4 %
Saturated Fat 0.6 g 2 %
Cholesterol 0.8 mg 0 %
Sodium 43.7 mg 1 %
Total Carbohydrate 6.3 g 2 %
Dietary Fiber 0.7 g 2 %
Sugars 3.9 g 15 %
Protein 3.1 g 6 %