Chocolate Milkshake

Recipe by Brittney_B
READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • MILKSHAKE
  • 500
    ml milk
  • 6
    tablespoons chocolate syrup (or you can use powdered drinking chocolate)
  • 500
    ml vanilla ice cream (approx 4 large scoops)
  • CHOCOLATE SWIRL (to decorate glass)
  • 12
    cup milk chocolate chips
  • 1
    tablespoon milk
  • 2
    scoops ice cream, to serve (optional)
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DIRECTIONS

  • Put all the milkshake ingredients in a blender and blend until smooth.
  • For the chocolate swirl melt the chocolate chips in a microwave safe container stirring after every minute until smooth.
  • Stir the milk into the melted chocolate and microwave for about another 30 seconds and then stir again until smooth.
  • To decorate the serving glass, place a tablespoon of the chocolate swirl sauce on the inside rim of a tall glass and then allow it to move down the inside of the glass, spinning the glass to create a swirl effect. Repeat with remaining sauce for both glasses.
  • Pour the milkshake into the glasses and place a scoop of ice cream on top of each one. ENJOY!
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