Chocolate Hummus

Recipe by la petite chef
READY IN: 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put everything in food processor minus the water. Scrape down sides and keep mixing till all blended.
  • While it’s running slowly add the water, keep checking on it till you like the texture. (I used 3 Tbsps).
  • Serve on Toast or fruit!
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RECIPE MADE WITH LOVE BY

@la petite chef
Contributor
“Definitely serve for breakfast with toast to get your protein and fiber in! (a much healthier Nutella). It’s more of a semi-sweet taste, probably because I used Dark Cocoa, but I’ll be experimenting with other’s in the future.”