Chocolate - Espresso Sauce

Recipe by evelynathens
READY IN: 15mins

INGREDIENTS

Nutrition

DIRECTIONS

  • Bring water, cream, sugar and espresso powder to simmer in medium saucepan, stirring occasionally.
  • Reduce heat to low.
  • Add chocolate and butter and whisk until melted and smooth.
  • Keeps, covered and refrigerated, up to 10 days.