Chocolate Chip Squares
- Ready In:
- 1hr 15mins
- Ingredients:
- 4
- Yields:
-
48 squares
ingredients
- 2 (20 ounce) packages refrigerated chocolate chip cookie dough
- 1 (16 ounce) package cream cheese, softened
- 1 1⁄2 cups sugar
- 2 eggs
directions
- Press some of the cookie dough together into a baking pan to form a bottom crust.
- Beat the cream cheese at high speed in a mixer bowl until light and fluffy.
- Add sugar gradually, beating constantly.
- Beat in the eggs one at a time.
- Spoon over the cookie dough layer in the pan.
- Cut the remaining cookie dough into forty 1/8 inch thick slices.
- Arrange over the cream cheese mixture.
- Bake at 350 degrees Fahrenheit.
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RECIPE SUBMITTED BY
Kim19068
United States