Chocolate Caramel Fondue

Chocolate Caramel Fondue created by startnover

Another recipe I adapted from a local fondue restaurant. This is comforting in winter and yet goes perfect with fresh summer fruits. Also a great way to serve dessert at a dinner party. One year for our neighbors for Christmas we layered all the ingredients substituting marshmallows for the marshmallow cream and w/o the cream in fancy gift bags. We tied it with ribbon and a tag explaining how to finish the recipe. What a hit!!!

Ready In:
10mins
Serves:
Units:

ingredients

  • 12 cup milk chocolate chips
  • 12 cup double chocolate chips
  • 0.5 (7 ounce) jar marshmallow cream
  • 12 cup caramels or 1/2 cup caramel apple dip
  • 12 - 23 cup cream

directions

  • Melt caramels with 1/2 c cream.
  • Add chips and save marshmallow cream for last.
  • Use remaining cream to control thickness of fondue.
  • Place fondue in electric fondue pot on low.
  • We add 1/2 c loosely chopped pecans to make a turtle fondue.
  • Serve with bananas, strawberries, angel food cake, bite size brownies, mini chocolate chip cookies, marshmallows, pretzels, apples etc.
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RECIPE MADE WITH LOVE BY

@startnover
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@startnover
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"Another recipe I adapted from a local fondue restaurant. This is comforting in winter and yet goes perfect with fresh summer fruits. Also a great way to serve dessert at a dinner party. One year for our neighbors for Christmas we layered all the ingredients substituting marshmallows for the marshmallow cream and w/o the cream in fancy gift bags. We tied it with ribbon and a tag explaining how to finish the recipe. What a hit!!!"

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  1. DustyPyatt
    This was great! DH brought home Caramel/Butterscotch sauce by accident and it was just incredable! Thanks for posting!
  2. my3girlz
    This was great and a lot of fun to do with kids. My kids helped cut up fruit and cake for the fondue. I used a cup of mini semi-sweet chocolate chips cause I couldn't find double and since all the other ingrediants were so sweet the semi-sweet chips evened it out I think.
  3. Chemaine
    Really good, we put less marshmallow cream, to cut down the sweetness. We used Strawberries, Bananas, Marshmallows and pretzels... the pretzels were a big hit!
  4. Sue Yates
    The only thing I changed was the double chocolate chips. That was because I could not find them in the store. I just used regular chocolate chips and it was good.
  5. startnover
    Chocolate Caramel Fondue Created by startnover
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