Chocolate Buttercream

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READY IN: 10mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a stand mixer or using a hand mixer, beat butter on high until it's soft, about 30 seconds until soft.
  • Add cocoa powder and powdered sugar and beat until incorporated.
  • Add the milk a little at a time as you mix. Stop when you get to your desired consistency -- the more milk you add, the softer it will be.
  • Once you have your desired consistency, beat on high for 3 minutes.
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