Chocolate Bark Filled With Pine Nuts and Dried Cherries

Recipe by Rita1652
READY IN: 12mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line a 9x13 sheet pan with silicone pad or parchment paper.
  • Melt chocolate chips in micro add butter stir till melted.
  • Stir in remaining ingredients.
  • Spread in prepared pan.
  • You can place parchment paper on top then top with an other pan to flaten and distribute evenly.
  • Chill till hardened.
  • Break into pieces and enjoy.
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