Chocolate Banana Pound Cake

Recipe by Dragonfly AZ
READY IN: 48mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
  • 2 -3
    ripe bananas
  • 1
    (18 1/4 ounce) package plain chocolate cake mix (no pudding)
  • 34
  • 12
    cup oil
  • 1
    teaspoon vanilla
  • 2
    cups peanut butter chips (optional)

DIRECTIONS

  • Preheat oven to 350. Grease and flour bundt pan.
  • Peel bananas and place in large mixing bowl. Mash completely.
  • Add remaining ingredients. Blend with electric mixer on low speed for 1 minute, scraping sides of bowl frequently.
  • Increase mixer speed to medium and beat 2 minutes more, scraping sides down again if necessary.
  • Pour batter into pan. Bake for 38 to 40 minutes, or until tests done.
  • Remove pan from oven and let sit for 20 minutes. Run sharp knife around edge of cake and invert it onto a rack to cool completely.