ChocoChai Cookies

Recipe by love4culinary
READY IN: 22mins
SERVES: 18
YIELD: 18 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees F.
  • In a large mixing bowl combine butter, egg, vanilla extract and brown sugar until creamed.
  • In another bowl, combine flour, chai mix, soda, and salt.
  • Gradually add flour mixture to the creamed mixture.
  • Fold in the chocolate chunks and chips.
  • Roll dough into 2-inch balls, placing them a few inches apart on baking sheets lined with parchment paper.
  • Bake for 12-15 minutes until lightly browned.
  • Remove from oven, cool momentarily and then transfer to wire racks to cool thoroughly.
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