Choc Crackles, (Without Copha)

"I put this in a forum as someone was asking for hints on what to use for chocolate crackles in place of copha, so I figured I should make it public on here too. They're very good."
photo by Anastaski photo by Anastaski
photo by Anastaski
Ready In:
12 crackles




  • Melt the chocolate and butter together in a bowl placed over a pan of simmering water, stirring until melted.
  • Remove chocolate from heat, and stir in the syrup and cereal.
  • Drop spoonfuls of mixture into 12 muffin or cupcake cases. Refrigerate for at least one hour.
  • They will keep in an airtight container for up to 5 days.

Questions & Replies

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  1. I made this chocolate crackle recipe without copha and added coconut as recipe doesn't have this and it was fantastic no difference what so ever I always have butter in the fridge will be using this one over and over again thank you my son loved it :))))
  2. I have used this over and over again, they are both a kids and adult favorite. Just whipped up a batch with my daughter...yum


I am a?36 year old aussie girl,I live in a quiet country town, which is only an hour from the City of Adelaide which is the capital of SA. I love it here, I have almost 2 acres of land, so theres plenty of room to move around. I would LOVE to?have my own vegetable garden, but I do not have a green thumb. And am quite unlucky in the growing plants department.?I have 2 young sons aged 14(Jacob) and 10(Phoenix) who are the worlds pickiest eaters, and I'm always on the look out for new and yummy ways to get them to eat good nutritious food. (veggies especially) It is quite a challenge seeing as dad is almost as picky as the kids!!! But he is learning not to be afraid of trying new things. I love baking, pies and cakes mostly, and i have a weakness for roast meats and potatoes, all the good warming comfort food!
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