Chinese Sweet and Sour Pork

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large saucepan, melt butter and add cut up pork ribs. Season to taste with salt and pepper. Brown.
  • Remove ribs from pan and place in a bean pot.
  • Mix together remaining ingredients in the saucepan and bring to a boil. Turn down heat to medium and simmer until sauce runs clear. Add to ribs.
  • Bake in oven for 2 to 3 hours at 300°F.
  • Serve over rice.
Advertisement