Chinese Simmer Chicken

Recipe by Krista Smith
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in large skillet and brown chicken.
  • Mix soy sauce, brown sugar, 1/2 cup water, catsup, sherry (or apple juice), pepper flakes, garlic and onion together.
  • Add mixture to chicken and simmer for 35-45 minutes.
  • Blend cornstarch and 1 tablespoon water and add to sauce to thicken.
  • Garnish with seeds and serve.
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