Chinese 5-Spice Oatmeal Cookies

READY IN: 30mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • In a large bowl, mix together the oats, flour, ground nuts, 5-spice powder, cinnamon, baking powder, and salt.
  • In another bowl, using an electric mixer, cream the butter and both sugars until light and smooth.
  • Add eggs and vanilla to the butter mixture and beat well.
  • Add flour mixture to the butter mixture and beat until blended.
  • Drop by mounded tablespoonfuls onto lightly greased cookie sheets, leaving about 1 1/2" gap between each mound of batter.
  • Bake at 350° for 12-15 minutes or until done to your liking.
  • Cool on wire racks.
  • Makes about 3 dozen cookies.
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