Mix the fish and chilli sauces,lime juice and sugar and set aside.
Heat a wok or large pan,add oil and fry onions, chillies and garlic untill soft, chilli .Add pork or chicken and stir-fry untill cooked. stir in prawns and cook through. Add the rice and str-fry untill heated through.
Pour the eggs mixed with soy sauce and pepper into a seperate pan.Heat and Stir until the eggs are set. Cut into small pieces and add to the rice.
Pour over the sauce and mix all together over a high heat for a minute.
Remove from the heat mix in the spring onions and coriander leaves.