Chili's Enchilada Soup

Recipe by GingerlyJ
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 12
YIELD: 1 pot
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add oil to a large pot over medium heat.
  • Add chicken to pot and brown 5 minutes per side. Set Aside.
  • add onions and garlic to potand saute about 2 minutes.
  • Add chicken stock.
  • Combine Masa Harina with 2 cups water and whisk until blended add mxture to pot.
  • add remaining water, red sauce, Cheese and spices and bring to a boil.
  • Shred the chicken into small bite size pieces and add it to the pot.
  • reduce heat and simmerfor 30-40 minutes or until thick.
  • serve with your choice of Shredded Cheddar cheese, Crumbled tortilla chips or Pico de Gallo.
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