Chili Verde Casserole

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READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degree F. Grease a 9 x 13-inch baking dish.
  • Drain the chili peppers and slice. Brown the ground beef. Mix together the eggs, milk and flour.
  • Layer 1/2 of the chilies in the prepared baking dish. Top with 1/2 of the beef, then 1/2 of the cheese. Spread the remaining chilies over the cheese, then the remaining beef. Pour the egg mixture evenly over all. Top with the remaining cheese.
  • Bake in preheated oven for 30 minutes or until hot and bubbly.
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