From Everyday Food
Serving Size: 1 (77) g
Servings Per Recipe: 4
Calories: 130
Calories from Fat 61 g 48 %
Total Fat 6.9 g 10 %
Saturated Fat 1 g 4 %
Cholesterol 0 mg 0 %
Sodium 483 mg 20 %
Total Carbohydrate 16.6 g 5 %
Dietary Fiber 2.2 g 8 %
Sugars 5.9 g 23 %
Protein 1.1 g 2 %