Chili Roasted Sweet Potatoes

Recipe by iris5555
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425°. Cut each potato lengthwise into 8 wedges. (I peeled mine, but the original directions did not indicate this).
  • Line a large rimmed baking sheet with parchment paper.
  • Toss potatoes with oil, sugar, chili powder, salt, and ground pepper, until coated.
  • Place sweet potatoes, cut sides down, on baking sheet.
  • Roast potatoes until browned and tender, 15 to 20 minutes. Season with additional salt, if desired, before serving.
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