Chili Relleno Casserole by Epicurious.com

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READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Lightly grease 9x13 inch glass baking dish.
  • Beat first 5 ingredients in medium bowl to blend.
  • Arrange chilies in prepared dish, covering bottom completely.
  • Sprinkle with 1/3 of each cheese. Repeat layering twice.
  • Pour egg mixture over cheese.
  • Let stand 30 minutes (can be prepared a day ahead). Cover and refrigerate.
  • Preheat oven to 350.
  • Bake until casserole is slightly puffed in center and golden brown on edges, about 45 minutes.
  • Cool 20 minutes and serve.
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