Chili No-Meat, Cheap & Easy

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READY IN: 3hrs 20mins
SERVES: 6-8
YIELD: 8 bowls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large soup pot, heat the oil over medium heat.
  • Saute the onion and pepper until until begin to become translucent, about 5 minutes.
  • Add the mushrooms and cook for about 2 minutes.
  • Add the remaining ingredients and simmer over very low heat for 3-5 hours.
  • Enjoy with your favorite accompaniment! ex. rice, crackers, corn chips, peanut butter sandwich, elbow macaroni, etc.
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